Since China is the world's largest energy consumer, to increase energy efficiency and lead Chinese consumers towards energy efficient products is considered highly important. The authorities therefore continue to strengthen the energy efficiency labelling program under the China Energy Label (CEL) framework.
Earlier this year, the National Development and Reform Commission (NDRC) released the 17th batch of the “Catalogue of Products Implementing Energy Efficiency Labelling in the People’s Republic of China,” updating several product categories and their corresponding implementation rules.
Microwave ovens, originally included in the 14th batch (CEL 023-2017), remain within the scope of mandatory labelling. However, the 17th batch notification revises the implementation rule to CEL 023-2025 from 1 February this year. This update does not significantly alter the scope but modernizes the technical framework and testing references for microwave ovens operating under the 2450 MHz ISM frequency band and with input power not exceeding 2500 W. Products must display an energy efficiency label that includes the grade (Levels 1–5), a QR code linking to the national CEL database, and performance data aligned with the national standard GB 24849-2025.
In addition to this revision, the 17th batch introduces a new mandatory labelling requirement for tower and rack-mounted servers. These products must comply with the Implementation Rules for Energy Efficiency Labelling of Tower and Rack-mounted Servers, which comes into effect 1 December this year, and remain valid for five years. Products shipped or imported before this date may defer labelling compliance until 1 December 2027.
These developments show China’s continued focus on energy efficiency across both household appliances and digital infrastructure. Non-compliance can result in customs delays, fines, or market access restrictions.
For further information and/or assistance with obtaining CEL label for electrical/electronic products, please contact Vanessa.Wen@nemko.com
(This article is based on the information provided by Vanessa Wen; edited by T.Sollie)